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Jeerakarishtam 435 Ml

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₹215.00

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Mfr: Kerala Ayurveda Ltd. Athani Post, Aluva Ernakulam District, Kerala-683585

Country of Orgin: India

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Jeerakarishtam is known to help with post-delivery recovery and nourishment. It contains key ingredients that are widely used in the formulation of medicines that are used for postnatal care in Ayurveda. These ingredients can help improve breast milk production, body strength, and appetite of the mother after delivery. They can also help with sootikamaya - postpartum fever, indigestion, cough, cold, etc, IBS – grahani and Vata disorders.

Jeerakadyarishta, Jirakadyarishtam, and Jeerakadyarishtam are some of the words that are used on behalf of Jeerakarishtam. This is a polyherbal formulation. The chief ingredient of this medicine is Jeera or Cumin seeds that is prepared by the fermentation of a decoction of cumin seeds. It is known to promote physical and mental strength, stimulates the digestive fire, cures insomnia, and improves digestion and assimilation. Along with that, it is also used in the formulation of ayurvedic medicine for diarrhoea. It can be consumed in the form of tonic.



Jeerakarishtam is a fermented liquid preparation made with the ingredients in the formulation

JEERA (CUMIN SEEDS)

  • It is used for several diseases of the respiratory, circulatory, and reproductive systems.
  • It promotes healthy digestion and prevents diseases correlated with digestion and abdominal organs.
  • It helps in promoting weight loss and improving blood sugar levels. [
  • Cumin increases antioxidant intake, promotes digestion, provides iron, improves blood sugar control, and reduces food-borne illnesses.

GUR (JAGGERY)

  • Jaggery is a natural substitute for sugar. But, it is healthier than white sugar. 
  • Natural or less processed foods are much better than and jaggery is one of them.
  • Jaggery is anti-flatulent, so it helps reduce intestinal gas.
  • Jaggery is known to help people with symptoms of premenstrual syndrome. It also has muscle relaxant properties, which reduces uterine cramps & abdominal pain.

DHATAKI 

  • In Ayurvedic scriptures, this herb possesses various properties like fertility agents (Garbhasthapaka), poisoning (Visha), menstrual disorders (Pradara).
  • Flowers of this plant have pungent, acrid, cooling, toxic, alexiteric properties and are used as a sedative.
  • Extract of this herb is very effective against bacterial infections.

SONTH (Dry Ginger)

  • It is obtained from the underground stem of the main ginger.
  • Sonth contains robust anti-inflammatory properties, which are capable of soothing the tense muscles and relieving them of any soreness, pain, or inflammation.
  • Sonth moreover helps build our immune system.
  • It also helps in respiratory problems like common cold and cough, sore throat, bronchitis, congestion, etc. Sonth is effective natural support.

JAIPHAL (Nutmeg)

  • Jaiphal is obtained from the seeds of the Nutmeg tree called ‘Myristica Fragrans’. Jaiphal is also known as Jatiphal.
  • Used to balance the blood sugar levels and to treat urinary tract infections.
  • Jaiphal is a recommended ingredient in pregnancy.
  • Jaiphal is widely known to be used to treat colds in infants.
  •  It boosts immunity and resistance power.
  • It can detoxify kidneys and liver.


Adults should take 15 to 25 ml twice daily after food

Children should take 5 to 15 ml after food twice daily or as directed by the Physician



  • It helps to improve general immunity, body strength and appetite in women after delivery
  • Improve breast milk production after delivery
  • Helps to correct problems associated with appetite and digestion and is also beneficial in diarrhoea
  • Provides relief from hyperacidity
  • Reduces acidity and flatulence associated with indigestion
  • Helps in pacifying Kapha and Vata


  • Helps in faster postnatal healing

  • Promotes metabolism and digestion

  • Curbs abdominal bloating



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