Mahamasha Thailam (200 ML) | Ayurvedic Oil for Numbness | Kerala Ayurveda Limited

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Mahamasha Thailam (Oil) 200 Ml

Relieves Numbness & Strengthens Nerves

4.8 rating and 4 reviews

Starts at ₹130.00

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Mfr: Kerala Ayurveda Ltd. Athani Post, Aluva Ernakulam District, Kerala-683585

Country of Orgin: India

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Customer Reviews

4.8 rating and 4 reviews

Georg

Georg on 20-09-2021

Highlyeffectives towards pain relief is also good for patients with Neuro disease.

Pranav

Pranav on 21-09-2021

Worth buying Kerala Ayurved products from my own experience.

Mahamasha Thailam is an Ayurvedic formulation that is used externally to alleviate the symptoms of muscular dystrophy, sciatica, cold shoulder, osteoarthritis, stiffness, tremors, tinnitus and muscle wasting.



Masha (Phaseolus mungo)

  • Black gram or urad dal
  • It is useful in strengthening the body and increasing muscle bulk which makes it good for muscular dystrophy treatment in Ayurveda.
  • Balances the Vata Dosha while increasing the Pitta and Kapha Dosha
  • Is useful for helping conditions affecting the bones, joints, and inflammation

Dasamoolam 

 The ten Dasha Moola herbs are a group of very potent herbs that are used in Ayurvedic medicine for treating a wide variety of problems. They are useful in the Mahamasha Thailam for their anti-inflammatory and analgesic properties. 

 The ten herbs are:

  • Bilva (Aegle marmelos)
  • Syonaka (Oroxylum indicum)
  • Gambhari (Gmelina arbora)
  • Patala (Stereospermum suaveolens)
  • Agnimantha (Premna integrifolia)
  • Salaparni (Desmodium gangeticum)
  • Prasniparni (Uraria picta)
  • Brahati (Solanum indicum)
  • Kantakari (Solanum surattnse)
  • Goksura (Tribulus terrestis)

Atmagupta (Mucuna pruriens)

  • Useful as a nerve tonic
  • Balances all three Doshas

Eranda (Ricinus communis)

  • Castor
  • Traditional medicine for Lumbago and Sciatica

 Satahva (Anethum sowa)

  • Indian Dill
  • Balances Vata and Kapha
  • Is used in alternative medicine as an anti-inflammatory and analgesic

Lavanatraya (Three salts)

  • A combination of three salts; Saindhava, Souvarchala and Bida
  • Decreases Vata Dosha and increases Pitta and Kapha

 Jeevaneeya gana (10 herbs)

 Ten herbs that are believed to have anti-ageing properties

  • Jeevanthi (Leptadenia reticulata)
  • Kakoli (Rascoea procera)
  • Ksheerakakoli (Lilium polphyllum)
  • Meda (Polygonatum verticillatum)
  • Mahameda (Polygonatum cirrhifolium)
  • Mudgaparni (Vigna radiata)
  • Mashaparni (Vigna mungo)
  • Rishabaka (Microstylis muscifera)
  • Jeevaka (Malaxis acuminta)
  • Madhuka (Glycyrrhiza glabra)

Manjishta (Rubia cordifolia)

  • Used in Ayurveda as a blood detoxifier

Chavya (Piper nigrum)

  • Regulates digestion

Chitraka (Plumbago zeylanicum)

  • Pacifies Vata Dosha

Katphala (Myrica nagi)

  • Used in Ayurvedic medicine for relief from joint pain and swelling

Vyosha (Thrikadu)

  • A mixture of three herbal powders
    • Pippali – Piper longum
    • Maricha – Piper nigrum
    • Shunti / Nagara – Zingiber officinale
  • Improves metabolism
  • Combats vitiated Kapha and Vata Doshas

Pipalimool (Piper longum)

  • The root of the long pepper plant
  • Improves metabolism and digestion

Rasna (Alpinia officinarum)

  • Ayurveda uses this herb for its properties of being an immunomodulator, anti-oxidant, anti-microbial, diuretic.

 Yashtimadhu (Glycyrrhiza glabra)

  • Helpful in Ayurveda as an anti-inflammatory, analgesic and antacid

 Saindava (Rock salt)

  • This salt is a balancer of the three Doshas
  • In Ayurveda, it is used for its expectorant, antacid, anti-flatulent, carminative, hematogenic, anti-oxidant and anti-inflammatory properties. It is also a digestive stimulant. 

 Devadaru (Cedrus deodara)

  • Deodar Tree
  • Used in Ayurveda for treatment of neurological disorders and arthritis.

 Amruth (Tinospora cordifolia)

  • Balances three Doshas
  • In Ayurveda, it is used to boost immunity and to eliminate excess uric acid in the body.

 Vajigandha (Curculigo orchiodes)

  • Used in Ayurveda as an adaptogen and aphrodisiac

Vacha (Acorus calamus)

  • Balances Kapha and Vata Doshas
  • Treats Vata Dosha imbalances

 Shati (Kaempferia galanga)

  • It is used for pain relief

Godugdha (Cow’s Milk)

  • Gives strength and is a rejuvenator

 Tila Thaila (Sesamum indicum)

  • Sesame oil
  • Warm in nature
  • Pacifies Kapha and Vata Doshas


For external use only.



Mahamasha Thailam is a nerve strengthening oil. It’s a Skin Nutritive.

Mahamasha Thailam To Help You Move Easier

 Mahamasha Thailam is a proprietary Ayurvedic oil that is used externally in Panchkarma treatments. Mahamasha Thailam benefits patients who are suffering from musculoskeletal disorders that adversely affect the ease of movement. It is an Ayurvedic medicine for osteoarthritis. The inclusion of the Dasha Moola herbs makes Mahamasha Thailam use multifold as they are a good tonic for the muscles, nerves and bones and strengthen the body. It is good Ayurvedic medicine for stiffness.



  • Strengthens nerves
  • Imparts strength to muscles
  • Relieves numbness


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