Draksharishta (Arishtam) 450 Ml

Name: Draksharishta (Arishtam)
Brand: Kerala Ayurveda Limited
Price: 185.00 INR
Availability: in_stock
Rating: 5 (3 reviews)

Purifies Blood & Relieves Anemia

5 rating and 3 reviews

₹185.00

(Inclusive of all taxes)

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Key Features

Helps manage anemia
Catalyzes blood purification and detoxification
Can improve appetite
Helps overcome weakness

Mfr: Kerala Ayurveda Ltd. Athani Post, Aluva Ernakulam District, Kerala-683585

Country of Orgin: India

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Customer Reviews

5 rating and 3 reviews

Vijay Ayur

Vijay Ayur on 15-10-2021

Quality of Medicine is Excellent. Fast recovery.

Beena Dileep

Beena Dileep on 16-10-2021

Excellent daily tonic for immunity and digestive system I use draksharistam regularly to boost immunity and the digestive system.

Poor digestion and iron deficiency are the two major causes of general weakness. Ayurveda offers Draksharishta, a highly potent polyherbal Ayurvedic formulation, to improve digestion, maintain healthy hemoglobin and overcome general weakness. It is named after its chief ingredient Draksha or Dry grapes or raisins. Draksharishta is a popular Ayurvedic medicine for managing iron deficiency, healthy hemoglobin levels, and general weakness. Draksharishta is one of the best Ayurvedic medicines for anemia.

Kerala Ayurveda Draksharishta is prepared from the following herbs:

The chief ingredient is Draksha (Vitis vinifera), also known as Dry Grapes or Raisins

Rich in nutrients.
Provides energy.
Improves appetite.

Guda or Jaggery

It is used as a sweetener.
It balances Vata and Pitta doshas.
It acts as an excellent blood purifier.
Good for digestion.

Other ingredients
Common Name	Scientific name	Benefits
Elaichi(Cardamom)	Elettaria cardamomum	Improves digestion, helping detox and purify the blood. Rich quantities of Vitamin C also help purify the blood.
Tejpata or Tvak(Indian Bay Leaf)	Cinnamomum tamala	Helps in detoxification. Purifies the blood.
Dalchini (Cinnamon)	Cinnamomum zeylanicum	Good for digestion. Improves metabolism
Kali Mirch (Black pepper)	Piper nigrum
Pippali (Long Pepper)	Piper longum
Vaividanga (False Black Pepper)	Embelia ribes	Purifies blood.
Priyangu (Beutberry)	Callicarpa macrophylla	Balance three doshas - Vata, Pitta, and Kapha. Helpful in bleeding disorders.
Nagkesar (Ceylon ironwood)	Mesua ferrea	Balances Kapha and pitta doshas. Good for the liver and spleen.
Dhataki flowers	Woodfordia fruticosa	Good for skin

Adults should take 2-3 tsp (15-25 ml) twice daily after food. If it is for children, reduce the dose to 1-2 tsp (5-15 ml) and take it after food twice daily or as directed by the physician. For better results, use consistently for 2-3 months. Seek a recommendation from an Ayurveda Doctor for long-term use.

The color and consistency of the arishta may vary between batches because of the seasonal variation; however, efficacy remains the same.

If you are prone to acidity, add equal amounts of water and arishtam, and consume it immediately after your food. Avoid taking it at night. Arishta is not suitable for pregnant women and lactating mothers.

Kerala Ayurveda Draksharishta is known for its potent blend of herbs that can help with various health concerns.

Helpful in relieving anemia.
Helpful in blood purification and detoxification.
Helps in improving appetite.
Helps overcome general weakness.

The regular consumption of recommended dosage of Kerala Ayurveda Draksharishta may provide the following results:

Diminished concerns of iron deficiency in the blood.
Better hemoglobin levels.
Blood purification is paced up.
Overcoming general weaknesses.

Frequently Asked Questions

Draksharishta may smell and taste like alcohol or wine, containing 5-10% of naturally generated alcohol. It is an Ayurvedic medicine prepared by the fermentation process. The natural fermentation of herbs generated this alcohol. It ensures quick absorption and high efficacy of the herbs. It does not cause any intoxication or addiction.

Draksharishta can be taken daily in recommended doses. Medical supervision is recommended.

Draksharishta contains jaggery, a natural sweetener. People having diabetes should consult an Ayurvedic practitioner before consuming Draksharishta.

Draksharishta helps manage anemia, paces up blood purification, and detoxification, can help increase appetite, also enabling one to overcome general weakness.

Draksharishta is a safe Ayurvedic medicine. Everyone can consume it. However, it should be used under strict medical supervision in people with Pitta nature, severe heart problems, menopausal women, pregnant ladies, and lactating mothers. Patients with severe gastritis and those on allopathic antacids should always consult an Ayurvedic physician before consuming Draksharishta.

Draksharishta is a purely herbal medicine. It is completely safe and has no harmful side effects. However, a few people may feel gastric irritation and a slight rise in body temperature. This can be easily avoided by diluting it with water and consuming it after meals. It is always advisable to consult a doctor before using Draksharishta.

Draksharishta has a long shelf-life of 10 years. Its medicinal properties are retained even after many years.

Draksharishta is a safe Ayurvedic medicine prepared from herbs. It is always advisable to consult an Ayurvedic doctor before consuming Draksharishta. To maximize Draksharishta benefits, your doctor may add more medicines per your requirement.

Draksharishta is unsuitable for pregnant women unless your physician suggests it.