Sudarsanasavam is an Ayurvedic medicine that can help in the treatment of viral fever, chronic fever and lung problems. A fever or a heightened temperature is a common symptom of being unwell. When there is an infection or stress to the body, it causes a fever. The exact cause of the fever can be found in a number of possible underlying conditions. However, Ayurvedic medicine treats fever as a disease in itself and uses antipyretic herbs and treatments to control the same. Sudarsanasavam’s antipyretic has been shown to help in the treatment of fevers that arise due to varied causes. It has ingredients that have been used for centuries for their antipyretic and anti-inflammatory properties.
Balances the Vata and Pitta Doshas
It is a blood purifier
Dhataki (Woodfordia fruticosa)
Is an immunomodulator
It is useful in the treatment of dysentery, bleeding problems, rheumatism and pitta fevers.
It boosts immunity
Haritaki (Terminalia chebula)
Helps balance all three Doshas
Bibhitaki (Terminalia bellerica)
Supports the Rasa and Mamsa Dhatus
Is used in traditional medicine as an antibacterial, antiinflammatory
Amalaki (Emblica officinalis)
The Indian gooseberry
It is rich in Vitamin C
It is used in Ayurvedic medicine as an anti-oxidant, immunomodulator, anti-inflammatory
Haridra (Curcuma longa)
Reduces toxins (Ama)
Daruharidra (Berberis aristata)
Is used in Ayurveda as anti-bacterial, anti-fungal, anti-viral, anti-inflammatory, antioxidant, anti-diabetic and antitumour
Kantakari (Solanum surattnse)
Has antitumorigenic, anti-inflammatory, hepatoprotective, antioxidant, diuretic and antipyretic properties.
Brahati (Solanum indicum)
One of the Dasha Moola herbs.
Is an Ayurvedic anti-inflammatory.
Shati (Kaempferia galanga)
It is used for pain relief
Sunthi (Zingiber officinale)
Aids in proper digestion
Maricha (Piper nigrum)
Analgesic and antipyretic
Balances Kapha and Vata Doshas.
Aggravates Pitta Dosha
Helps the digestive fire (Agni)
Pippali (Piper longum)
Balances Vata and Kapha Doshas
Does not aggravate Pitta
Pippalimool (Piper longum)
Root of Pepper
Murva (Chonemorpha macrophylla)
Balances all three Doshas
Guduchi (Tinospora cordifolia)
Balances all the three Doshas
This herb is used as an adaptogen in Ayurveda.
It helps the body resist stress and illness.
Duralabha (Tragia involucrata)
It has diaphoretic, anti-inflammatory and analgesic properties
Useful in the treatment of skin diseases
Katurohini (Picrorhiza kurroa)
Adults 15 to 25 ml and children 5 to 15 ml or as prescribed by an Ayurvedic physician. Self-medication is not advised.