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Kerala Ayurveda's Guluchyadi Kwath is an Ayurvedic medicine that is known to help in the ayurvedic treatment of fever and ailments associated with a burning sensation, loss of appetite and vomiting. It also has Pitta-Kapha balancing properties.
Described in Ayurveda as 'amrita', Giloy is known for its numerous medicinal properties. It is well known as an anti-arthritic, digestive, anti-inflammatory, anti-cancerous, and as a blood purifier. It is a key ingredient used in ayurvedic medicine for viral fever
Dhania has therapeutic properties and is used in Ayurveda to treat a range of conditions from stomach illnesses to fevers.
Pterocarpus Santalinus - Lal chandan is used in ayurvedic medicine to stop vomiting
as it is known to provide relief from vomiting, chronic fever, excessive thirst, fatigue, cold, psychiatric disorders, nasal bleeding, heavy periods, menorrhagia, diarrhoea, gastritis, burning sensation, as well as skin infections.
As directed by your Physician.
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17 Jun, 2022
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